Ingredients: apple pieces (min. 39.7%), pineapple, papaya, raisins, beetroot and cinnamon, flavouring, cornflowers.
Preparation guidelines: Allow 2 teaspoons of tea for each 2.5 dl of water and one more for the teapot. Add freshly boiled water and leave it to infuse for 5-8 minutes. Sieve and serve.
